Polish Sausage Mac and Cheese Recipe is a Sausage Lover’s Dream
All hail the ultimate comfort food mashup! Polish Sausage Mac and Cheese is creamy, cheesy, and oh-so-satisfying.
All hail the ultimate comfort food mashup! Polish Sausage Mac and Cheese is creamy, cheesy, and oh-so-satisfying.
Looking for a hearty and tasty dinner option? Try this delicious Ham & Veggie Noodle Casserole! Your taste buds will thank you.
Craving something delicious? Try this Pulled Pork Grilled Cheese today! Satisfy your hunger with the savory goodness!
Savor every spoonful of this New Mexico Pork Posole is a symphony of flavors wrapped in each hearty bite. Let your taste buds take a trip to the southwest with this delicious soup!
Garlic & herb marinated pork loin Filet is the star in this Pork Piccata Stir-Fry. It’s packed with flavor and on the table in under 30 minutes!
Pressed Picnic Sandwiches are fun to make, easily to customize, and not messy! They’re a fun make ahead recipe for any picnic or outdoor adventure.
This Kielbasa Pan Bagnat Style Sandwich boasts 3 yummy @Smithfieldbrand meats: Polska Kielbasa, Double Thick Double Smoked bacon, and Anytime Favorites™ Honey Cured Ham Steak.
This truly is the Best Marinated Grilled Pork Chops. And the marinade has all pantry ingredients so you can easily whip it up any time you have some nice, thick pork chops. #BBWeek #marinatedchops #porkchops #thebestporkchops #bestmarinade
BLT Tacos are a fun twist on the classic sandwich. This recipe replaces mayonnaise with fresh guacamole and highlights in season tomatoes.
Simple yet tasty, this One Pot Sun-Dried Tomato Pasta with Sausage cooks up quickly and is perfect for any night of the week: even your busiest ones!
You can make Spicy Hawaiian Ham Kabobs with leftover ham, fresh pineapple, and some veggies. Sprinkle some Blackberry Smoky Honey seasoning for a sweet and spicy kick that makes these kabobs absolutely delicious.
Barbecued Pork Burgers not only have barbecue sauce, but also a Smoky Honey seasoning bland that makes them smoky and sweet. The seasoning sprinkled on top caramelizes on the grill to make the burgers even more delicious!
Chorizo and Egg Breakfast Tacos have such delicious flavor! From the slightly spicy chorizo to the fresh chimichurri these tacos have so much flavor.
Detroit Style Deep Dish Pizza is a nod to the Detroit and Chicago style pies. Detroit has the sauce on top and Chicago is a deep dish cooked in cast iron. The best of both pizza worlds!
Pork and Noodle Stir Fry is a quick an easy dinner on the table super quick. The Fortune noodles cook up quick and taste hearty and delicious in this simple stir fry.
Ham and Cheddar Carbonara is easy to make with only four ingredients but tastes off the charts delicious! Just like grown up macaroni and cheese you could serve at your next dinner party.
Easy Smoked Ribs are tender, delicious, and mostly hands off. Even if you don’t have a smoker you can still have delicious ribs for your barbecue.
Italian Sausage Vegetable Soup is full of leftover freezer vegetables, sausage, and some Parmesan rinds. It is the perfect way to clear the freezer of odds and ends and have a hearty meal to eat when you’re finished.
Sweet, spicy, and tangy, this Slow Cooker Pork al Pastor has unique flavors. If you want something different for taco night, whip up some of this amazing pork.
This delicious Pork & Green Onion Chow Fun is on the table in under 30 minutes and will be a hit with your kids; big and little. The longest time you have to wait is for the pork to marinate and the noodles to soften.
The Garbage Plate Burger is my homage to the college town I lived in for 5 years. The Garbage Plate is an icon in that area, and for good reason!
Dijon Pork Kabobs are marinated in Dijon mustard and Caesar vinaigrette. It sounds so simple, but makes the pork taste irresistible!
Smoked Ribs with KC Style Sauce are so simple to make but lip smackingly delicious! The KC sauce is simply dressed up bottled sauce with a different taste to your ribs.
Italian sausage and ground pork come together in this Italian Sausage Parmesan Burger. It’s packed with Italian flavors, topped with cheese, and sits on top of spaghetti and Texas toast garlic bread.
Take some ground turkey and a few Thanksgiving leftovers and you’ve got the makings of delicious Thanksgiving Sloppy Joes! It uses mashed potatoes, gravy, green bean casserole, and anything else you have on hand to make these delicious!
Easy Slow Cooker Lady Pea Cassoulet is a hearty casserole full of flavor. Delicious Lady Cream Peas are used in place of white beans for a twist on the classic casserole.
These Pumpkin Cheddar Pierogies are tender homemade dumplings are filled with freshly roasted pumpkin and seriously sharp Cabot cheese. The slightly sweet pumpkin is the perfect pair with sharp cheddar cheese.
With all the flavors of a pork dumpling, Instant Pot Asian Pork Meatballs are a quick and tasty way to get that dumpling fix!
At just a little over $5.00 for the whole meal, Broccoli Mac Kielbasa Casserole will fill your family of four up with hearty, healthy-ish ingredients.
Homemade Gnocchi with Sage and Sausage is not difficult! With a little prep work, you can have homemade gnocchi in on time. They’re more flavorful and so rewarding!
Hawaiian Pork Kabobs have farm fresh pork, pineapple, and peppers. It’s tri-fecta of ingredients! They’re also completely delicious, quick, and on the table in under 30.
This Blistered Tomato and Goat Cheese Pasta is so good, the hubs didn’t even get a chance to taste it. Pasta water turns the goat cheese into a super rich and delicious sauce for the gnocchi.
White Bolognese Lasagna has a depth of flavor you wouldn’t expect. The creamy sauce is perfectly matched with the ricotta and noodles in this delicious dish.
Air Fryer Bacon Wrapped Hot Dogs are simple to make and elevated with pico de gallo and crema toppings. The smoky and salty bacon complements the crisp and cool pico and rich crema.
Beer and Brats Mac and Cheese has three kinds of cheese, craft beer, and delicious bratwurst sausages. Since it’s National Dairy Month, I had to share a dairy rich macaroni and cheese.
Grilled Italian Sausage Kabobs are like a sausage hoagie without the bun, the sauce, and the cheese. Okay so it’s really not like a sausage hoagie, but they’re super delicious anyway!
What do you make with pork, avocado, mango, and red hots? Pork Taco Burgers with Red Hot Mango Pickles topped with avocado crema.
Satay Burger with Tamarind Fig Peanut Sauce has a juicy pork patty topped with a complex tamarind fig satay sauce that’s irresistible! The sweet tamarind and fig is paired with the salty soy and oyster sauces with a kick of ginger.
Smithfield Applewood Bacon Loin Filet is spit roasted in the air fryer before slicing and serving in these Applewood Bacon al Pastor Style Tacos. They’re topped with a simple al pastor style sauce that makes them scrumptious!
A simple meal of rotisserie roasted pork loin, potatoes, and broccoli all made in the air fryer. Garlic Herb Rotisserie Pork Dinner is really flavorful and real fast to make.
Biscuits mingle with leftover turkey and bacon swimming in a cheese sauce topped with cheese. Bubble Up Hot Brown Casserole is simply delicious and can be served any time after your food coma.
Braising the hickory smoked turkey legs in chicken broth make for a rich broth used to cook butter beans. Smoked Turkey Legs with Butter beans in Tomato Pesto Broth has a smoky, tomato broth and large butter beans. It’s a rich meal that will warm you up on…
It takes longer to chop the toppings than it does to grill the ham. That’s why you and your family will love these Grilled Ham Hawaiian Tacos. They’re perfect for busy weeknights and fun for the family! I received an applewood smoked sliced quarter ham from Frick’s Quality…
My fave, comfort food sanwich is turned into a delicious comfort food pasta casserole. Ham and Swiss Pasta has all the flavors of the sandwich in an easy casserole that’s sure to please the whole family.
Grilled garlic Parmesan sausages are simmered a few minutes in marinara for a different twice on a classic meal. Grilled Sausage Spaghetti has a slightly smoky flavor that makes this twist on a classic DE-licious!
Inspired by Lebanese immigrants, al pastor style tacos have a unique and interesting flavor all their own. Grilled Pork Tacos al Pastor is my version of this delicious dish. Serve with a pineapple slaw, it’s a complete meal your family will love.
Grilled Chicken Tikki Tacos are full of tikki masala flavor, curry broccoli slaw crunch, and cumin toasted rice. There’s so much flavor your taste buds will be overwhelmed, but in a good way!
A delicious and easy skillet meal, this One Pot Italian Sausage Orzo with Spinach is packed with flavor! Full of tasty orzo pasta, hearty turkey Italian sausage, and tender spinach it’s a meal that can be cooked up easily any night of the week.
Lean pork roast is marinated with Cuban style flavors and then slow cooked until deliciously tender. Cuban Style Pork Taco Bowl is served over black beans and rice with crisp onions, juicy tomatoes, and sharp cheddar.
Tender pork simmers in a blueberry white pepper ketchup and grape jelly barbecue sauce. These Purple People Eater Sliders are fantabulous!
Parmesan broth makes this Hearty Vegetable Soup & Tuscan Sausage rich and amazingly delicious. It tastes so amazing you will lick the bowl clean.
Cubano French Bread Pizza has all the delicious flavors of a Cubano sandwich but in a quick and easy French bread pizza form.
Quick and easy, Pork Spiedini Hoagies assemble in minutes, cook in minutes, and are devoured in seconds! Your family will love how delicious these hoagies are and you’ll love how quick they are.
Ham and Pea Fried Rice is quick and easy. It’s made even more quick and easy with the KitchenIQ Grate Ginger Tool! It grates ginger in minutes and slices in seconds.
It can’t get simpler than throwing everything in the slow cooker and letting it do the work for you. Slow Cooker Pork Chops with Mushroom Sauce are not only super easy but SUPER delicious, too!
With a little prep and very little hands on time, this Sheet Pan Tuscan Pork Diner is a meal you’ll make time and time again. It’s easy and oh so delicious!
A Dublin coddle is a dish with pork sausage and rashers cooked with potatoes and onions as a stew or soup. My Polish Coddle uses kielbasa, potatoes, and onions topped it with mini pierogies.
With bacon as the puff pastry, this Bacon Wellington Pork Roast not only looks amazing, but tastes amazing, too.
Some left over ham, some left over rice, and some cheese make a quick and tasty dinner. Ham and Cheese Enchiladas is a mashup of Latin American cuisine with traditional American flavors in a quick and easy family meal.
Milk Braised Pork Loin is seared and then braised in milk for an amazingly tender and delicious meal. The milk makes for an super tender pork roast and gravy that is to die for! You’ll want to lick the pan and savor every last drop.
I married a ham and cheese and a cheesesteak together in this not your average ham and cheese sandwich aka Hammy Cheese Steaks; perfect for a take-out fake out meal or any night you’re looking for something quick and easy.
I made this Hot Hawaiian French Bread Pizza as an easy weeknight version of one of my husband and his father’s favorite pizzas.
Exotically sweet mango is the basis for this simply tasty sauce. Mango Barbecued Pork Chops takes you to the tropics right from your kitchen. This recipe makes plenty of sauce for at least 2 meals work of chops.
A twist on traditional barbecue sauce, this one replaces the tomato products with mustard. It’s spicy, vinegar-y kick is perfect with the sweet molasses. Mustard Barbecue Chops is our new fave summer meal!
With a few simple ingredients, and some left over holiday ham, you can make a delicious and hearty soup for supper. Cheesy Ham and Potato Leek Soup is perfectly warming for the colder nights.
This delicious and hearty Alsatian Slow Cooker Pork Dinner is simmered in the slow cooker; melding all the flavors into an amazing and easy meal.
Capicola Roasted Veggie Pizza boasts bold flavors from the roasted veggies and spicy ham. Paired with delicious cheese and crispy pizza crust this is one recipe your family will love.
Skip the takeout and impress your family with this easy and delicious recipe for Gnocchi with Sausage and Spinach. You won’t believe how flavorful and satisfying it is!
Delicious pork stir fried with peppers, celery, and green onions over rice. Spicy Pork and Pepper Stir-Fry is quick and delicious.
Stop licking the screen. Seriously. These Hillshire Farm American Craft Sausage Links are so super tasty and so affordable, you can just purchase a package THIS WEEKEND at WalMart for some tasty summer grilling. Honestly. Just look at how juicy good these Hillshire American Craft Sausages are! And…
Necessity is the mother of invention with this one. Forgotten rice makes for Quick and Easy Quinoa Jambalaya!
A quick and tasty noodle based stir fry that is smothered in a sweet and spicy peanut butter based sauce. This Asian Noodles with Peanut Dressing is perfect for a weeknight travel meal.
A quick and Easy Pork Fried Rice recipe that can be whipped up in no time to feed your hungry family, or a husband. Adding flavor to the eggs before you cook them is the game changer in this recipe.
This Sweet & Sour Gingered Pork Stir-Fry is quick, delicious, and your new family favorite meal!
Whether your team Hawaiian or not, this Deep Dish Hawaiian Sourdough Pizza is so good! Packed with onions, pineapple, and ham it’s a family fave.
When work is just horrible, and you’re exhausted at least you have food like this Slow Cooker Hungarian Style Pork Stew to come home to.
Pork and Cabbage Stir-Fry is an easy and tasty meal. It’s made with simple pantry ingredients and veggies for a meal on the table in under 30.
Oven Roasted Potatoes and Sausages is a simple, sheet pan meal that you can make when you don’t feel like spending all day in the kitchen.
Pork Pepper Stir-Fry comes together in a flash using some pantry ingredients and a frozen pepper and onion mixture. It’s perfect on the busiest of weeknights!
Using dried figs and fig preserves, this Port Wine and Fig Sauce with Pan Searched Pork Chops also doubles as a basting sauce for roast tenderloin.
Delicious port wine fig sauce is used in this Fig Glazed Pork Tenderloin. It’s super simple and a delicious dinner for any night!
I put this on the menu on Sunday. Thursday I said to myself, “Man! I really want a hot dog. Oh yeah! We’re having brats for dinner tonight.” *snort*
I can’t believe that in less than a month we’ll be married. I still need a dress, shoes, cake, plan our weekend while we’re there. Make dinner reservations… GAH! Yeah, I know. It’s not one of those HUGE weddings where there’s a crapton of things to deal with. …
Italian Style Meatball Subs
If you love cabbage rolls like I do, then you will love this casserole. One Pot Cabbage Roll Casserole tastes just like cabbage rolls from my childhood, but in an easy to make one pot form!
S’s Baked Barbecue Ribs
A quick schnitzel style pork, Pork with Mushroom Thyme Pan Sauce is rich with flavor and textures. It’s great for any night of the week.
Quick and Easy Pork Marsala is packed with delicious mushrooms and Marsala flavor. It’s a simple recipe for the busiest of weeknights.
This is a horrible picture…sorry. Back from visiting Mom this weekend. The whole thing I surreal. I don’t think it’s hit me yet. I KNOW it hasn’t hit me yet. Come this time next month, my mother will no longer be on the mainland and will have retired…
Paprika Mushroom Pork Chops are a quick and tasty dinner for any weeknight meal. Serve with some buttered noodles for a dinner on the table on the fly.
The earthy, fermented garlic pairs well with the mushrooms in this dish. Mushroom Stuffed Pork Chops with Black Garlic has deep rich flavors that taste amazing.
A quick and easy weeknight meal, these Greek Pork Chops with Cucumber Salad is bright and delicious.
I was going to make honey mustard chicken breasts, but we need the chicken for salad this week. So, I made Pork Chops with Honey Mustard Pan Sauce instead!
This Easy Pork Schnitzel comes together quick for the busiest of weeknights.
I feel the need to hike. It’s been too long, and I probably won’t get the chance to hike this weekend either. I think S has to work Saturday. I guess I COULD hike by myself, but that’s just not fun. I used to walk by myself, but…
Beer Braised Sausage and Kraut is a hearty and delicious meal that’s perfect for a chilly day. It’s one of our favorite cold weather meals.
Coffee is an excellent additional to any barbecue rub or sauce. It adds a delicious depth of flavor your guests will love on these Coffee Rubbed Pork Chops.
This started out to have a REALLY SUPAH DUPAH long name. Cornflake Crusted African Spiced Pork Chops. Yeah…too long. S said, “That’s a mouthful!” LOL So, I figured I’d shorten it a bit. Make it a little more user friendly. Crispy Berbere Pork Chops. Short, simple, sweet and…
Herbed Pork with Sautéed Wild Mushrooms recipe Cooking Light, July 2002 Yeah, I’m a blogger slacker! This was okay. The picture looks better than I thought it was going to taste. I used Penzeys Chicago Steak Seasoning. I think it was a little overpowering. I didn’t get to…
Fresh Tomato Sausage and Pecorino Pasta recipe Cooking Light, September 2009 We had this tonight for dinner. Now, I don’t know what I was on when I created the shopping list. I guess I thought we had enough Parmesan cheese to make this recipe. No, I had not…
Pork and Vegetable Stir-Fry with Cashew Rice recipe Cooking Light, January 2007 I really liked this!! I’ve been trying to find recipes that are easy to make and this one fit the bill. It was really easy especially if you prechop everything on the weekend. I didn’t do…
Boneless Pork Chops with Mushrooms recipe EatingWell Magazine August/September 2005 This was really easy to make. There weren’t enough mushrooms, I didn’t think. I put in the 1 1/2 cups but once they cooked down, there weren’t enough to suit me. I didn’t get vermouth. I already have…
Smothered Pork Chops recipe Cooking Light, MAY 2003 We had these last night for dinner. I didn’t have quick cooking grits (what self-respecting southerner does), but they didn’t take that much longer to cook than the quick ones. You need a really large pan for the onions to…
Pork Chops Marsala recipe Cooking Light, April 2007 We had some really thick pork chops, so I split them in half for more portion control and to speed up the cooking time for the chops. I started the mashed potatoes, then the eggplant, then went to work on…
Vietnamese-Spiced Pork Chops recipe Cooking Light, OCTOBER 2003 For some reason, I didn’t really taste the spices all that much. I thought with all that chile flake it would at least have some spiciness to it, but no. Scoring the chops means they cook faster than normal. Take…
Chipotle Meat Loaf recipe Cooking Light, DECEMBER 2005 So, it just tasted like spicy meatloaf. Meh. I didn’t like the chili sauce in the glaze. I would have thought salsa with some ketchup to thicken it, but no. It was tomato sauce with chili sauce added. I really…
Smoked Paprika Pork Chops recipe Cooking Light, April 2005 This was pretty good and easy. I didn’t use canned corn because I already had frozen corn and thought I would juse use it up. Being as we didn’t have anything else with it, we ate most of the…
Grilled Pepper, Onion, and Sausage Calzones Cooking Light, July 2009 I made the pizza dough recipe I already posted and put half in the freezer for this recipe. I didn’t grill the sausage or the vegetables. I don’t think we have enough gas to grill much of anything…
Pepperoni Pizza Cooking Light, September 2006 This was a comedy of errors, except I wasn’t really laughing. I didn’t made the pizza dough this recipe called for. I made the one posted on here from the July 2009 issue. That wasn’t the comedy part… I must have been…
Pork Chops Stuffed with Feta and Spinach recipe Cooking Light, April 2007 Yum. These were…YUM! We didn’t broil them. We pan fried them. Every time we use the broiler, the fire alarm goes off, so I try not to use it all that much. The filling was very…
Teriyaki Pork and Vegetables with Noodles Cooking Light, NOVEMBER 2007 YUM! That’s all I can say! YUM! CTM started this before I got home so it was ready WHEN I got home. He added garlic and onion to the pan as he was cooking the pork. He added…
All-Star Pork Meatballs This is a SparkPeople.com Recipe These were really good! They make 6 HUGE meatballs. I think the next time I make them, I will probably make 12 regular sized ones so I think I’m eating more than I am. They were quite tasty and the…
Jambalaya Cooking Light, DECEMBER 2004 Well, the best intentions… I had planned on making this in the crock pot. Somehow, the crock pot came unplugged so when I got home Thursday, a little early from work, I put it on the Dutch oven to cook. It was YUMMY!…
Balsamic Pork Chops Southern Living, OCTOBER 2001 These were quite good and easy to make. I think the sauce could have used some onion for an extra layer of flavor, though, and just a little more vinegar and less broth. The sauce didn’t thicken much, but that’s okay….
Kielbasa-Bean Slow Cooker Soup Weight Watchers This was surprisingly good for WW recipe. I would use turkey kielbasa and double the amount of meat, though. 4 14.5oz cans fat-free chicken broth 16 ounces reduced fat kielbasa, diagonally sliced 1 15oz can pinto beans, rinsed and drained 1 15oz…
Click here for recipe Eating Well These were REALLY good and easy to make in the slow cooker. My only regret is that we didn’t put more chops in the pot. 2 pounds pork loin chop, R-T-C 1 tablespoon cooking oil 1 onion, thinly sliced 2 tablespoons tapioca,…
Pork Chops Italian Southern Living, JANUARY 2004 Meh. This was more like pork parmesan. It was very tasty, but I think our pork wasn’t too good. It was a little on the tough side. It would have been better probably with scallipini style pork and quick fry it….
Balsamic Rosemary Pork Cooking Light, APRIL 2004 This was mighty tasty. I think I would let the sauce cook a little longer to make it more syrupy, but it was excellent none-the-less. Be carefuly not to overcook the pork on the first round. Ours was a little tough…
Wasabi and Panko-Crusted Pork with Gingered Soy Sauce Cooking Light, MARCH 2006 This was awesome! The pork cooks up quickly and is very crispy with the panko breadcrumbs. Man, I love those things. The sauce is VERY tasty, but it didn’t make a lot of sauce. I would…
Italian Sausage with Three Peppers